The recipe Baked Roots

Made From Scratch Recipes

Baked Roots recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Baked Roots!

Baked Roots

Baked Roots Recipe
Baked Roots

What Course Is Baked Roots?

Baked Roots is for Dinner.


How Long Does Baked Roots Recipe Take To Prepare?

Baked Roots takes 10 minutes to prepare.


How Long Does Baked Roots Recipe Take To Cook?

Baked Roots takes 60 minutes to cook.


How Many Servings Does Baked Roots Recipe Make?

Baked Roots makes 8 servings.


What Are The Ingredients For Baked Roots Recipe?

The ingredients for Baked Roots are:

Parsnips, 1 parsnip (9" long)
Potato, raw, 6 small (1-3/4" to 2-1/2" dia.)
Sweet potato, 1 sweetpotato, 5" long
Butter, unsalted, 3 tbsp


How Do I Make Baked Roots?

Here is how you make Baked Roots:

Makes 8 servingsPrep:Preheat the oven to 400 degreesClean the Parsnip and the potatoes, peel the sweet potato.Dice and mix all vegetables and place in a coverable baking dishPlace the butter in dots all along the top, then coverBake for 1 hourNumber of Servings: 8Recipe submitted by SparkPeople user GILGEORGE.


What's The Nutritional Info For Baked Roots?

The nutritional information for Baked Roots is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 167.8
  • Total Fat: 4.5 g
  • Cholesterol: 11.7 mg
  • Sodium: 12.4 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 3.2 g

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