Dinner

Baked Fresh Salmon for 2 is for Dinner.

Baked Fresh Salmon for 2 takes 5 minutes to prepare.

Baked Fresh Salmon for 2 takes 40 minutes to cook.

Baked Fresh Salmon for 2 makes 2 servings.

The ingredients for Baked Fresh Salmon for 2 are:

12 oz. salmon fillet [coho, sockeye or pink]
1 clove garlic [minced]
1/4 medium onion, sliced
1/2 tsp salt
1/2 tsp pepper
1 small bay leaf
1 tsp tarragon [optional]
1 tsp. thyme
1 tsp butter
1/4 cup half and half cream
1/4 whole cucumber

Here is how you make Baked Fresh Salmon for 2:

Combine salt, pepper, thyme and tarragon then rub all sides of the salmon. Melt butter in baking dish then add salmon and coat with the butter. Add light cream, onion slices, parsley, garlic and bayleaf and arrange cucumber strips around the fish.Bake covered for forty minutes at 350° F or until center bone can be easily removed.Remove and discard bayleaf, onion, parsley and garlic before serving.Number of Servings: 2Recipe submitted by SparkPeople user OKANOG.

The nutritional information for Baked Fresh Salmon for 2 is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 380.0

• Total Fat: 16.8 g
• Cholesterol: 108.5 mg
• Sodium: 1,272.6 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 1.6 g
• Protein: 48.9 g