The recipe My Panko Parmesan Baked Salmon

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My Panko Parmesan Baked Salmon recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like My Panko Parmesan Baked Salmon!

My Panko Parmesan Baked Salmon

My Panko Parmesan Baked Salmon Recipe
My Panko Parmesan Baked Salmon

What Course Is My Panko Parmesan Baked Salmon?

My Panko Parmesan Baked Salmon is for Dinner.


How Long Does My Panko Parmesan Baked Salmon Recipe Take To Prepare?

My Panko Parmesan Baked Salmon takes 5 minutes to prepare.


How Long Does My Panko Parmesan Baked Salmon Recipe Take To Cook?

My Panko Parmesan Baked Salmon takes 15 minutes to cook.


How Many Servings Does My Panko Parmesan Baked Salmon Recipe Make?

My Panko Parmesan Baked Salmon makes 4 servings.


What Are The Ingredients For My Panko Parmesan Baked Salmon Recipe?

The ingredients for My Panko Parmesan Baked Salmon are:

Atlantic Salmon (fish), 16 oz (remove)
*Bread Crumbs (MBsk) Panko, .33 cup (remove)
Parmesan Cheese, grated, 1 tbsp (remove)
*Hellmann's light mayonaisse, .5 tbsp (remove)


How Do I Make My Panko Parmesan Baked Salmon?

Here is how you make My Panko Parmesan Baked Salmon:

Preheat oven to 400. Mix panko crumbs, parmesan and seasoning (I used 1 tsp steak seasoning). Spray pan with olive oil spray. Put fish on pan skin side down. Spread mayo on fish. Sprinkle crumbs evenly on fish. Bake for about 15 minutes. Number of Servings: 4Recipe submitted by SparkPeople user JDELI10533.


What's The Nutritional Info For My Panko Parmesan Baked Salmon?

The nutritional information for My Panko Parmesan Baked Salmon is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 255.9
  • Total Fat: 10.4 g
  • Cholesterol: 81.5 mg
  • Sodium: 124.4 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 30.3 g

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