Dinner

Baked Shells is for Dinner.

Baked Shells takes 5 minutes to prepare.

Baked Shells takes 30 minutes to cook.

Baked Shells makes 8 servings.

The ingredients for Baked Shells are:

1 pound dry whole wheat shells
1 tsp olive oil
1/2 cup chopped onions
1.25 lb extra lean ground turkey
3 cups spaghetti sauce
1 cup part-skim mozzarella cheese
1 tsp oregano

Here is how you make Baked Shells:

Preheat oven to 350 degrees. Cook shells according to package directions. Drain in colander and rinse lightly. Heat oil in large non-stick skillet over medium high heat. Saute onion until golden, about 3 minutes. Add the ground turkey and cook until no longer pink, about 8 minutes. Add the sauce. Bring sauce to a boil, then stir in the cooked noodles. Place the shell mixture in a large baking pan lightly sprayed with cooking spray. Top with cheese and oregano. Bake until cheese is melted and casserole is heated through, about 20 minutes, serve hot. Number of Servings: 8Recipe submitted by SparkPeople user MELISSA.HUSSAIN.

The nutritional information for Baked Shells is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 379.3

• Total Fat: 7.1 g
• Cholesterol: 36.1 mg
• Sodium: 737.2 mg
• Total Carbs: 45.2 g
• Dietary Fiber: 8.3 g
• Protein: 30.7 g