The recipe Baked venison steak

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Baked venison steak recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Baked venison steak!

Baked venison steak

Baked venison steak Recipe
Baked venison steak

What Course Is Baked venison steak?

Baked venison steak is for Dinner.


How Long Does Baked venison steak Recipe Take To Prepare?

Baked venison steak takes 30 minutes to prepare.


How Long Does Baked venison steak Recipe Take To Cook?

Baked venison steak takes 120 minutes to cook.


How Many Servings Does Baked venison steak Recipe Make?

Baked venison steak makes 4 servings.


What Are The Ingredients For Baked venison steak Recipe?

The ingredients for Baked venison steak are:

1.5 pounds venison steak
seasoned salt
pepper
4 oz can mushrooms, drained
1 can 98% fat free cream of mushroom soup
1 medium onion, sliced thin
3/4 C water
1/2 C butter


How Do I Make Baked venison steak?

Here is how you make Baked venison steak:

Season each steak with salt and pepper. Layer in bottom of 2" deep casserole dish. Mix remaining ingredients in large bowl. Pour over steaks. Bake, covered, for 2 hours at 350.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user NSLABACK.


What's The Nutritional Info For Baked venison steak?

The nutritional information for Baked venison steak is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 416.1
  • Total Fat: 22.8 g
  • Cholesterol: 167.8 mg
  • Sodium: 1,132.7 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 40.0 g

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