The recipe Barley Pilaf

Made From Scratch Recipes

Barley Pilaf recipe is a Dinner meal that takes 50 minutes to make. If you enjoy for Dinner, you will like Barley Pilaf!

Barley Pilaf

Barley Pilaf Recipe
Barley Pilaf

Healthy, tasty side dish

What Course Is Barley Pilaf?

Barley Pilaf is for Dinner.


How Long Does Barley Pilaf Recipe Take To Prepare?

Barley Pilaf takes 10 minutes to prepare.


How Long Does Barley Pilaf Recipe Take To Cook?

Barley Pilaf takes 50 minutes to cook.


How Many Servings Does Barley Pilaf Recipe Make?

Barley Pilaf makes 8 servings.


What Are The Ingredients For Barley Pilaf Recipe?

The ingredients for Barley Pilaf are:

1 1/4 c. pearled barley
1 c. carrot, chopped
1 medium onion, chopped
2 tsp. olive oil
3 bouillion cubes
1/4 tsp. ground black pepper
2 or 3 shakes cayenne pepper (option)
3 c. water


How Do I Make Barley Pilaf?

Here is how you make Barley Pilaf:

Saute onion and carrot in olive oil until the onion softens. Add remaining ingredients, and bring to boil. Reduce to medium-low and simmer for 45 minutes. Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user AMBRUMBAUGH.


What's The Nutritional Info For Barley Pilaf?

The nutritional information for Barley Pilaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 133.6
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 126.8 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 5.6 g
  • Protein: 3.4 g

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