The recipe Pork and Bean Casserole

Made From Scratch Recipes

Pork and Bean Casserole recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Pork and Bean Casserole!

Pork and Bean Casserole

Pork and Bean Casserole Recipe
Pork and Bean Casserole

What Course Is Pork and Bean Casserole?

Pork and Bean Casserole is for Dinner.


How Long Does Pork and Bean Casserole Recipe Take To Prepare?

Pork and Bean Casserole takes several minutes to prepare.


How Long Does Pork and Bean Casserole Recipe Take To Cook?

Pork and Bean Casserole takes several minutes to cook.


How Many Servings Does Pork and Bean Casserole Recipe Make?

Pork and Bean Casserole makes 8 servings.


What Are The Ingredients For Pork and Bean Casserole Recipe?

The ingredients for Pork and Bean Casserole are:

3 tbsp olive oil
25 gram bacon
3 large onions
6 celery stocks
2.5 lbs pork tenderloin
2 tsp paprika
1 400 g cannellini beans
1 400 g navey beans
1 400 g lima beans
8 cloves garlic
2/3 cup white wine
1.25 cup vegetable stock
juice of one lemon


How Do I Make Pork and Bean Casserole?

Here is how you make Pork and Bean Casserole:

chop, sweat/soften, brown (meat), combine, simmerServing Size: 8 (1.25 cup servings)Number of Servings: 8Recipe submitted by SparkPeople user KRAINFORTH.


What's The Nutritional Info For Pork and Bean Casserole?

The nutritional information for Pork and Bean Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 563.0
  • Total Fat: 18.9 g
  • Cholesterol: 111.4 mg
  • Sodium: 465.3 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 15.7 g
  • Protein: 53.8 g

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