The recipe Reduced Fat Green Bean Casserole

Made From Scratch Recipes

Reduced Fat Green Bean Casserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Reduced Fat Green Bean Casserole!

Reduced Fat Green Bean Casserole

Reduced Fat Green Bean Casserole Recipe
Reduced Fat Green Bean Casserole

What Course Is Reduced Fat Green Bean Casserole?

Reduced Fat Green Bean Casserole is for Dinner.


How Long Does Reduced Fat Green Bean Casserole Recipe Take To Prepare?

Reduced Fat Green Bean Casserole takes 5 minutes to prepare.


How Long Does Reduced Fat Green Bean Casserole Recipe Take To Cook?

Reduced Fat Green Bean Casserole takes 30 minutes to cook.


How Many Servings Does Reduced Fat Green Bean Casserole Recipe Make?

Reduced Fat Green Bean Casserole makes 6 servings.


What Are The Ingredients For Reduced Fat Green Bean Casserole Recipe?

The ingredients for Reduced Fat Green Bean Casserole are:

2 cans French cut green beans
1 can low fat cream of mushroom soup
1 6 oz can of french fried onions
2 Tbsp soy sauce
pepper
3/4 cup skim milk


How Do I Make Reduced Fat Green Bean Casserole?

Here is how you make Reduced Fat Green Bean Casserole:

Number of Servings: 6Recipe submitted by SparkPeople user PAPERKLUTZ.


What's The Nutritional Info For Reduced Fat Green Bean Casserole?

The nutritional information for Reduced Fat Green Bean Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 204.4
  • Total Fat: 8.9 g
  • Cholesterol: 5.2 mg
  • Sodium: 1,490.8 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day