Dinner

Southern Style Green Bean and Potato Casserole is for Dinner.

Southern Style Green Bean and Potato Casserole takes 20 minutes to prepare.

Southern Style Green Bean and Potato Casserole takes 420 minutes to cook.

Southern Style Green Bean and Potato Casserole makes 6 servings.

The ingredients for Southern Style Green Bean and Potato Casserole are:

?4 to 6 medium red potatoes, sliced about 1/4" thick (peeled or not)
?4 to 5 cups whole fresh green beans, trimmed
?6 slices bacon, diced fried and drained
?2 tablspoons minced dried onion
?1 can 98% fat free cream of celery soup
?salt and pepper to taste

Here is how you make Southern Style Green Bean and Potato Casserole:

Place sliced potatoes and green beans in slow cooker or Crock Pot; add remaining ingredients. Cover and cook on low 7 to 9 hours.Serves 4 to 6.Number of Servings: 6Recipe submitted by SparkPeople user VEE130.

The nutritional information for Southern Style Green Bean and Potato Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 141.7

• Total Fat: 2.4 g
• Cholesterol: 5.8 mg
• Sodium: 264.6 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 5.1 g
• Protein: 6.0 g