Dinner

Pasta and Bean Skillet is for Dinner.

Pasta and Bean Skillet takes 10 minutes to prepare.

Pasta and Bean Skillet takes 18 minutes to cook.

Pasta and Bean Skillet makes 1 servings.

The ingredients for Pasta and Bean Skillet are:

1 cup salsa
2/3 cup uncooked elbow macaroni (2 ounces)
¾ cup water
2 teaspoons chili powder
1 can (15 to 16 ounces) kidney beans, rinsed and drained
1 can (8 ounces) tomato sauce
½ cup shredded Cheddar cheese (2 ounces)

Here is how you make Pasta and Bean Skillet:

Makes 4 servingsHeat all ingredients except cheese to boiling in 10-inch nonstick skillet; reduce heat to low.Cover and simmer about 15 minutes, stirring frequently, until macaroni is just tender. Sprinkle with cheese.1 Serving: Calories: 280 (calories from fat 55); Fat 6g (saturated 3g); Cholesterol 15mg; Sodium 990mg; Carbohydrate 49g (Dietary Fiber 9g); Protein 17gNumber of Servings: 1Recipe submitted by SparkPeople user THANACEK08.

The nutritional information for Pasta and Bean Skillet is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 72.5

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 1,124.1 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 4.1 g
• Protein: 3.3 g