Dinner

Black bean pizza dough is for Dinner.

Black bean pizza dough takes 90 minutes to prepare.

Black bean pizza dough takes 10 minutes to cook.

Black bean pizza dough makes 1 servings.

The ingredients for Black bean pizza dough are:

1 t sp active dry yeast
2 cup bread flour
1/4 tsp salt
1/2 cup luke warm water
1/2 tsp cayenne pepper, optional
1/4 cup black bean puree (if canned beans rinse and drain first)

Here is how you make Black bean pizza dough:

Combine and knead all ingredients (may use bread machine). Let rise 50-60 minutes. Roll dough on corn meal covered surface. Place dough in pizza pan, add, sauce, toppings. Place pizza on bottom rack of oven, pre-heated to 500 degrees for 5-10 minutes.Thin crisp crust-add toppings and bake immediately. Thick chewy crust allow dough to rise 2nd time before adding toppings, then bake.Suggested toppings: balck beans, tomatoes, zucchini, onion.Number of Servings: 1Recipe submitted by SparkPeople user MCROOMS.

The nutritional information for Black bean pizza dough is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,005.2

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 2,340.7 mg
• Total Carbs: 207.6 g
• Dietary Fiber: 13.5 g
• Protein: 32.4 g

The dietary needs meet for Black bean pizza dough is Vegetarian