Dinner

Shitake, Potato, Green Bean Delight is for Dinner.

Shitake, Potato, Green Bean Delight takes several minutes to prepare.

Shitake, Potato, Green Bean Delight takes several minutes to cook.

Shitake, Potato, Green Bean Delight makes 4 servings.

The ingredients for Shitake, Potato, Green Bean Delight are:

4 small potatoes, sliced thin
4 cups Shitake mushrooms, sliced
4 cups fresh green beans
3 garlic buds
2 cup onion sliced
2 tbsp olive oil
t tsp sea salt
t tsp black pepper
1 tsp marjoram

Here is how you make Shitake, Potato, Green Bean Delight:

Combine all ingredients in a large mixing bowl and toss until coated with oil and spices.Use a large sheet of heavy duty foil and pour veggies on to the foil. Cover the top with another large piece of foil and throw on the grill or in the oven at about 450 degrees. Cook for 20-25 minutes or until veggies are tender.This dish can be served with meat, poulty or fish...even good with eggs!Number of Servings: 4Recipe submitted by SparkPeople user DEBJOY.

The nutritional information for Shitake, Potato, Green Bean Delight is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 330.3

• Total Fat: 7.5 g
• Cholesterol: 0.0 mg
• Sodium: 179.9 mg
• Total Carbs: 64.1 g
• Dietary Fiber: 11.7 g
• Protein: 8.5 g

The dietary needs meet for Shitake, Potato, Green Bean Delight is Vegetarian