The recipe Bean and Sausage Casseral

Made From Scratch Recipes

Bean and Sausage Casseral recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Bean and Sausage Casseral!

Bean and Sausage Casseral

Bean and Sausage Casseral Recipe
Bean and Sausage Casseral

What Course Is Bean and Sausage Casseral?

Bean and Sausage Casseral is for Dinner.


How Long Does Bean and Sausage Casseral Recipe Take To Prepare?

Bean and Sausage Casseral takes 15 minutes to prepare.


How Long Does Bean and Sausage Casseral Recipe Take To Cook?

Bean and Sausage Casseral takes 60 minutes to cook.


How Many Servings Does Bean and Sausage Casseral Recipe Make?

Bean and Sausage Casseral makes 8 servings.


What Are The Ingredients For Bean and Sausage Casseral Recipe?

The ingredients for Bean and Sausage Casseral are:

Ground Sausage
1 can Chili Beans
1 can Black Beans
1 can Butter Beans
1 can Kiddney Beans
2 cans Baked Beans
1 cup Green Peppers
1 cup Onions
1/2 cup Brown Sugar
1 Ketchup
Mustard


How Do I Make Bean and Sausage Casseral?

Here is how you make Bean and Sausage Casseral:

Brown Sausage. Mix with beans (Drain and Rinsed), Peppers, Onions, Katchup, Mustard & Brown Sugar. Cover and bake at 325 for 1 hour.Number of Servings: 8Recipe submitted by SparkPeople user BIGDOGZITA.


What's The Nutritional Info For Bean and Sausage Casseral?

The nutritional information for Bean and Sausage Casseral is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 599.3
  • Total Fat: 15.8 g
  • Cholesterol: 26.3 mg
  • Sodium: 1,904.1 mg
  • Total Carbs: 95.8 g
  • Dietary Fiber: 20.7 g
  • Protein: 26.2 g

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