The recipe Shep's Bean Stew

Made From Scratch Recipes

Shep's Bean Stew recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Shep's Bean Stew!

Shep's Bean Stew

Shep's Bean Stew Recipe
Shep's Bean Stew

What Course Is Shep's Bean Stew?

Shep's Bean Stew is for Dinner.


How Long Does Shep's Bean Stew Recipe Take To Prepare?

Shep's Bean Stew takes several minutes to prepare.


How Long Does Shep's Bean Stew Recipe Take To Cook?

Shep's Bean Stew takes several minutes to cook.


How Many Servings Does Shep's Bean Stew Recipe Make?

Shep's Bean Stew makes 10 servings.


What Are The Ingredients For Shep's Bean Stew Recipe?

The ingredients for Shep's Bean Stew are:

One 14oz can each of aduki, cannellini, borlotti and pinto beans.
4oz (dry) macaroni
1 cup mixed dried peas and lentils
1 14oz can tomatoes
2 onions, chopped
half a teaspoon tabasco sauce
1 teasp Marmite (yeast extract)


How Do I Make Shep's Bean Stew?

Here is how you make Shep's Bean Stew:

Chuck all ingredients in a pot and cook until beans, pasta and onions are tender. Use different beans if you like. Mixed peppers are good too if you want a lighter dish.Number of Servings: 10Recipe submitted by SparkPeople user KNITTYKITTY.


What's The Nutritional Info For Shep's Bean Stew?

The nutritional information for Shep's Bean Stew is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 283.0
  • Total Fat: 0.6 g
  • Cholesterol: 7.4 mg
  • Sodium: 58.0 mg
  • Total Carbs: 43.6 g
  • Dietary Fiber: 9.1 g
  • Protein: 12.9 g

What Dietary Needs Does Shep's Bean Stew Meet?

The dietary needs meet for Shep's Bean Stew is Vegetarian


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