The recipe Vegetarian Bean Dip

Made From Scratch Recipes

Vegetarian Bean Dip recipe is a Mexican Dinner meal that takes 15 minutes to make. If you enjoy Mexican for Dinner, you will like Vegetarian Bean Dip!

Vegetarian Bean Dip

Vegetarian Bean Dip Recipe
Vegetarian Bean Dip

A wonderful taco dip! Quick and easy to make.

What Course Is Vegetarian Bean Dip?

Vegetarian Bean Dip is for Dinner.


How Long Does Vegetarian Bean Dip Recipe Take To Prepare?

Vegetarian Bean Dip takes 5 minutes to prepare.


How Long Does Vegetarian Bean Dip Recipe Take To Cook?

Vegetarian Bean Dip takes 15 minutes to cook.


How Many Servings Does Vegetarian Bean Dip Recipe Make?

Vegetarian Bean Dip makes 6 servings.


What Are The Ingredients For Vegetarian Bean Dip Recipe?

The ingredients for Vegetarian Bean Dip are:

2 cans Vegetarian refried beans
1 Cup Shredded Cheddar
8 Tbsp Lite Sour Cream
4 Morningstar Farms Sausage Patties, chopped fine
Taco Seasoning to taste


How Do I Make Vegetarian Bean Dip?

Here is how you make Vegetarian Bean Dip:

In a 9X13 pan, spread the beans. Sprinkle the sausage over the top and add a sprinkle of taco seasoning. Spread the sour cream out and sprinkle the cheese evenly over the top. Bake at 400 for 15 minutes or until the cheese is melted and bubbly.Serving Size: Makes 6 larger servingsNumber of Servings: 6Recipe submitted by SparkPeople user LEININGIRL.


What's The Nutritional Info For Vegetarian Bean Dip?

The nutritional information for Vegetarian Bean Dip is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 289.0
  • Total Fat: 11.2 g
  • Cholesterol: 26.6 mg
  • Sodium: 1,053.4 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 8.7 g
  • Protein: 20.7 g

What Type Of Cuisine Is Vegetarian Bean Dip?

Vegetarian Bean Dip is Mexican cuisine.


What Dietary Needs Does Vegetarian Bean Dip Meet?

The dietary needs meet for Vegetarian Bean Dip is Vegetarian


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