Dinner

Vegetarian White Bean Chilli is for Dinner.

Vegetarian White Bean Chilli takes 10 minutes to prepare.

Vegetarian White Bean Chilli takes 20 minutes to cook.

Vegetarian White Bean Chilli makes 5 servings.

The ingredients for Vegetarian White Bean Chilli are:

2 cans cappanelli beans (do not drain)
2 cups chicken broth
1 5oz can chopped green chilies
2 tsp celery salt
1 tsp pepper
3 tsp cumin - ground
1/4 cup chopped onion
1/4 cup chopped green pepper
1/2 tsp cayenne pepper - optional

Here is how you make Vegetarian White Bean Chilli:

Heat olive oil and sautee onions and peppers until onions are translucent. Season with Salt and PepperAdd beans, broth, cumin, chilies & Cayenne. Stir. Bring to a boil then reduce heat and simmer for 15 minutes.Top with a tbs of low fat sour cream and 2 tbs 2% shredded cheeseNumber of Servings: 5Recipe submitted by SparkPeople user QBCANDOTHIS.

The nutritional information for Vegetarian White Bean Chilli is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 231.6

• Total Fat: 4.5 g
• Cholesterol: 1.0 mg
• Sodium: 1,951.5 mg
• Total Carbs: 32.8 g
• Dietary Fiber: 10.5 g
• Protein: 16.6 g

The dietary needs meet for Vegetarian White Bean Chilli is Vegetarian