Dinner

Beans and Franks is for Dinner.

Beans and Franks takes 10 minutes to prepare.

Beans and Franks takes 180 minutes to cook.

Beans and Franks makes 20 servings.

The ingredients for Beans and Franks are:

Busch's Baked Beans (The Big Can!)
Roughly 1 1/2 Cups - Ketchup
Roughly 1 Cup - Yellow Mustard
Roughly 1 Cup - Brown Sugar Packed
6 Hot Dogs

Here is how you make Beans and Franks:

Drain the beans and empty into a crock pot.Cut the hot dogs into bite size pieces and add to the beans. (You can cook the hot dogs before hand if you want to, but it's not required.)Add and mix in the Ketchup, Mustard, Brown Sugar. Set the crock pot to "low" and heat for roughly 5 hours. OR Set the crock pot to "high" and heat for roughly 2 hours. You're mainly wanting to just heat the contents, so you can keep it cooking for however long you want. I personally don't set a time and just watch it until it looks done, taste to make sure its how I want it to taste, then serve. Number of Servings: 20Recipe submitted by SparkPeople user EGEISTFELD.

The nutritional information for Beans and Franks is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 318.4

• Total Fat: 5.8 g
• Cholesterol: 7.2 mg
• Sodium: 1,282.4 mg
• Total Carbs: 56.9 g
• Dietary Fiber: 10.0 g
• Protein: 11.6 g