Dinner

Puerto Rican Style Beans (Habichuelas Guisadas) is for Dinner.

Puerto Rican Style Beans (Habichuelas Guisadas) takes several minutes to prepare.

Puerto Rican Style Beans (Habichuelas Guisadas) takes several minutes to cook.

Puerto Rican Style Beans (Habichuelas Guisadas) makes 4 servings.

The ingredients for Puerto Rican Style Beans (Habichuelas Guisadas) are:

1 can beans (your preference-red,black,white,pinto, etc.)

4 ounces tomato sauce

11/2 tablespoons Sofrito

salt or Adobo to taste

1 teaspoon extra virgin olive oil

1 teaspoon olives or capers (optional)
1 small potato or pumpkin, peeled and cubed (optional)

1/2 teaspoon oregano

dash cumin

1 packet sazon

1 packet chicken or pork bouillon (optional)

1 cup water

1/2 cup cooking ham, diced (optional)

Here is how you make Puerto Rican Style Beans (Habichuelas Guisadas):

"Fry" sofrito, tomato sauce, adobo, bouillon, oregano, capers, sazon, and ham in olive oil until fragrant. About one minute or two. Add water, ham, and potatoes. Bring to boil about 5 minutes. Add beans with juices. Cook about 25 minutes at medium heat. BUEN PROVECHO!Number of Servings: 4Recipe submitted by SparkPeople user NARCISA.

The nutritional information for Puerto Rican Style Beans (Habichuelas Guisadas) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 222.8

• Total Fat: 4.9 g
• Cholesterol: 10.7 mg
• Sodium: 1,015.6 mg
• Total Carbs: 32.4 g
• Dietary Fiber: 9.0 g
• Protein: 13.4 g