Dinner

Crock Pot Navy Beans is for Dinner.

Crock Pot Navy Beans takes 10 minutes to prepare.

Crock Pot Navy Beans takes 480 minutes to cook.

Crock Pot Navy Beans makes 8 servings.

The ingredients for Crock Pot Navy Beans are:

1 lb. dry Navy Beans
2 cups diced onion
1 cup diced Bell Peppers
2 Tbsp. Ham Base
1 packet Onion soup mix
choice of seasoning

Here is how you make Crock Pot Navy Beans:

presoak bry beandice onions and peppercombine beans, onions, peppers, ham base, soup mix, and all seasoning in crock pot. add additionally season as you like. Add 8 cups of water and cook on HIGH for 8 hours. Makes 8 1 cup servings.Number of Servings: 8Recipe submitted by SparkPeople user SB74834.

The nutritional information for Crock Pot Navy Beans is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 206.7

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 984.0 mg
• Total Carbs: 37.0 g
• Dietary Fiber: 13.4 g
• Protein: 10.5 g