Dinner

Crock Pot Refried Beans is for Dinner.

Crock Pot Refried Beans takes 10 minutes to prepare.

Crock Pot Refried Beans takes 480 minutes to cook.

Crock Pot Refried Beans makes 9 servings.

The ingredients for Crock Pot Refried Beans are:

3 cups dry pinto beans
8 1/2 cups water
1 onion, diced
1/2 jalapeno pepper, de-seeded and minced
3 cloves garlic, minced
1/2 tsp cumin
2 tsp salt
1/2 tsp black pepper

Here is how you make Crock Pot Refried Beans:

Combine all ingredients and cook on medium for 8 hours. Drain liquid and mash beans. Makes 9 one cup servings.Number of Servings: 9Recipe submitted by SparkPeople user CORRIEWILSON.

The nutritional information for Crock Pot Refried Beans is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 238.9

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 407.3 mg
• Total Carbs: 44.9 g
• Dietary Fiber: 14.9 g
• Protein: 14.2 g

Crock Pot Refried Beans is Mexican cuisine.