Dinner

Pork Lo Mein (carrots and g.beans) Half Recipe is for Dinner.

Pork Lo Mein (carrots and g.beans) Half Recipe takes 5 minutes to prepare.

Pork Lo Mein (carrots and g.beans) Half Recipe takes 30 minutes to cook.

Pork Lo Mein (carrots and g.beans) Half Recipe makes 4 servings.

The ingredients for Pork Lo Mein (carrots and g.beans) Half Recipe are:

* Boneless Porkchop, Center cut, 4oz.
* Soy Sauce, 0.25 cup
* Garlic, 1.5 clove
* Ginger, ground, 0.5 tsp
* Spaghetti, cooked (pasta), 2 cups
* Carrots, raw, 1 cup, chopped
* Green Beans, 1 cup
Onions, raw, 1 cup, chopped

Here is how you make Pork Lo Mein (carrots and g.beans) Half Recipe:

-Cut porkchops into pieces. Combine with soy sauce, garlic, & ginger. Let sit in fridge for about 20min.-Cook pasta while meat sits in liquid.-Cook pork & marinade in non-stick pan until no longer pink.-Add veggies & cook for 1min.-Add pasta & cook for 1min.Serving Size: 4-1c servingsNumber of Servings: 4Recipe submitted by SparkPeople user STINASTEW.

The nutritional information for Pork Lo Mein (carrots and g.beans) Half Recipe is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 258.2

• Total Fat: 4.2 g
• Cholesterol: 27.5 mg
• Sodium: 1,029.3 mg
• Total Carbs: 31.7 g
• Dietary Fiber: 3.9 g
• Protein: 17.9 g

Pork Lo Mein (carrots and g.beans) Half Recipe is Asian cuisine.