Dinner

Spicy Barbecued Pork Tenderloin with Green Beans is for Dinner.

Spicy Barbecued Pork Tenderloin with Green Beans takes 15 minutes to prepare.

Spicy Barbecued Pork Tenderloin with Green Beans takes 30 minutes to cook.

Spicy Barbecued Pork Tenderloin with Green Beans makes 1 servings.

The ingredients for Spicy Barbecued Pork Tenderloin with Green Beans are:

1 Pork Tenderloin
1 bag (14 oz) frozen whole frozen green beans
1/3 cup sliced almonds
1/3 cup stir-fry sauce
1/3 cup regular barbeque sauce
1/3 cup honey
1/2 tsp. crushed red pepper

Here is how you make Spicy Barbecued Pork Tenderloin with Green Beans:

1- Heat oven to 450. Line Shallow roasting pan with aluminum foil. 2- Mix stir fry sauce, barbeque sauce, honey and red peppers3- Place pork in pan; tucking small ends under for even cooking. Insert meat thermometer so tip is in thickest part of pork. Brush pork with about 1/4 of the above sauce mixture.4- Bake uncovered 15 minutes. Remove from oven. Arrange green beans around pork; drizzle green beans withe 1/4 cup sauce and sprinkle with almonds. Bake 10-15 minutes, brushing pork occasionally with drippings, until thermometer reads 155 degrees. Cover pork with aluminum foil and let stand 10-15 minutes or until thermometer reads 160 degrees.Makes 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user MBER2Z.

The nutritional information for Spicy Barbecued Pork Tenderloin with Green Beans is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 281.7

• Total Fat: 13.0 g
• Cholesterol: 67.2 mg
• Sodium: 218.5 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 3.5 g
• Protein: 27.7 g