Dinner

Crockpot Sausage and Black Beans is for Dinner.

Crockpot Sausage and Black Beans takes 15 minutes to prepare.

Crockpot Sausage and Black Beans takes 240 minutes to cook.

Crockpot Sausage and Black Beans makes 12 servings.

The ingredients for Crockpot Sausage and Black Beans are:

2 cups cooked black beans
2 cups(16 ounces) tomato sauce
1.5 cups each chopped onion, green pepper, and celery
4 cloves garlic chopped
2 pounds turkey smoked sausage
2 tsp leaf thyme
1.5 tsp leaf oregno
1.5 tsp white pepper
.25 tsp black pepper
.25 tsp cayenne pepper
3 bay leaves

Here is how you make Crockpot Sausage and Black Beans:

Brown sausage in a skillet over medium heat. Transfer to crock pot. Combine remaining ingredients and add to crock pot. Cover and cook on low 8 hours or high 4 hours. Remove bay leaves. Serves 12.May serve over cooked rice.Number of Servings: 12Recipe submitted by SparkPeople user ROSEDELLO.

The nutritional information for Crockpot Sausage and Black Beans is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 154.1

• Total Fat: 5.9 g
• Cholesterol: 37.0 mg
• Sodium: 757.9 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 3.8 g
• Protein: 11.8 g