Dinner

Pinto beans w/ Sausage is for Dinner.

Pinto beans w/ Sausage takes 70 minutes to prepare.

Pinto beans w/ Sausage takes 120 minutes to cook.

Pinto beans w/ Sausage makes 10 servings.

The ingredients for Pinto beans w/ Sausage are:

Beans, pinto, 4 cup / 2 lbs
*johnsonville hot italian ground sausage (raw), 32 oz
Onions, raw, 1 cup, chopped
Peppers, sweet, red, raw, sliced, .5 cup
Ham, regular (11% fat), 1 cup, diced

Here is how you make Pinto beans w/ Sausage:

Follow bean instructions.. Brown meat (not ham) with veggies.Add mixture and ham to beans when ready. Enjoy. Serving Size: 12ishNumber of Servings: 10Recipe submitted by SparkPeople user KRYSYDAWN.

The nutritional information for Pinto beans w/ Sausage is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 330.5

• Total Fat: 17.5 g
• Cholesterol: 55.8 mg
• Sodium: 882.6 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 6.3 g
• Protein: 20.3 g