Dinner

Pioneer Woman Spicy Pinto Beans is for Dinner.

Pioneer Woman Spicy Pinto Beans takes 15 minutes to prepare.

Pioneer Woman Spicy Pinto Beans takes 240 minutes to cook.

Pioneer Woman Spicy Pinto Beans makes 12 servings.

The ingredients for Pioneer Woman Spicy Pinto Beans are:

1 lb dried pinto beans
1 tablespoon ham base
1 onion, chopped
1 bell pepper, chopped
1 (or 2 or 3) jalapenos, sliced
2 cloves garlic, diced fine
1 teaspoon cumin
1 teaspoon salt
Lots of black pepper

Here is how you make Pioneer Woman Spicy Pinto Beans:

*This is really a main meal*Cover beans with water by 2" and bring to a boil. Turn down heat and cover. After about an hour or so, add veggies, ham base, and spices. Cover and continue to cook until tender, adding water as needed. To make vegetarian, either leave out ham base or use vegetable base.Serving Size: Makes about 12 1-cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user STARKITECT.

The nutritional information for Pioneer Woman Spicy Pinto Beans is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 150.3

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 180.3 mg
• Total Carbs: 27.9 g
• Dietary Fiber: 6.2 g
• Protein: 8.4 g