Dinner

Pureed Lima Beans with Fresh Thyme is for Dinner.

Pureed Lima Beans with Fresh Thyme takes 5 minutes to prepare.

Pureed Lima Beans with Fresh Thyme takes 15 minutes to cook.

Pureed Lima Beans with Fresh Thyme makes 4 servings.

The ingredients for Pureed Lima Beans with Fresh Thyme are:

Lima Beans, 2 cup
Chicken stock, home-prepared, 1 cup
Half and Half Cream, 3 tbsp
Butter, salted, 1 tbsp
Thyme, fresh, 1 tsp
Salt, 1/4 tsp
Pepper, black, 1/8 tsp

Here is how you make Pureed Lima Beans with Fresh Thyme:

Combine first 2 ingredients. Bring to a boil.Reduce the heat, cover, and simmer until the beans are very tender, about 15 minutes. Transfer the beans and liquid to a blender or a food processor and add: rest of ingredients. Puree until smooth. Taste and adjust the seasonings. Serve Hot Number of Servings: 4Recipe submitted by SparkPeople user CCULOSI.

The nutritional information for Pureed Lima Beans with Fresh Thyme is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 168.3

• Total Fat: 5.0 g
• Cholesterol: 12.9 mg
• Sodium: 246.6 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 6.7 g
• Protein: 8.8 g

The dietary needs meet for Pureed Lima Beans with Fresh Thyme is Vegetarian