Dinner

Mexican beef bake is for Dinner.

Mexican beef bake takes 15 minutes to prepare.

Mexican beef bake takes 240 minutes to cook.

Mexican beef bake makes 8 servings.

The ingredients for Mexican beef bake are:

1 lb. extra lean ground beef
1/2 cup chopped green onions
1 can diced tomatoes with sweet onion
1 can bush's black beans, drained and rinsed
6 oz dry veggie pasta
1 can (4 oz) diced green chilis
6 Tbsp. pace salsa
cumin, salt and pepper to taste

Here is how you make Mexican beef bake:

Brown beef with onions, add salt, pepper and cumin to taste.Mix all ingredients in the slow cooker (including uncooked pasta). Add 1 1/2 cups water. Cover and cook on high for 4 hours.Serving Size: serves 8Number of Servings: 8Recipe submitted by SparkPeople user JPARKER1230.

The nutritional information for Mexican beef bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 276.2

• Total Fat: 10.3 g
• Cholesterol: 39.1 mg
• Sodium: 556.7 mg
• Total Carbs: 30.4 g
• Dietary Fiber: 4.1 g
• Protein: 16.8 g