Dinner

Irish Corned Beef &Cabbage is for Dinner.

Irish Corned Beef &Cabbage takes 20 minutes to prepare.

Irish Corned Beef &Cabbage takes 180 minutes to cook.

Irish Corned Beef &Cabbage makes 6 servings.

The ingredients for Irish Corned Beef &Cabbage are:

2,lb Armour corned beef Brisket
1 16oz bottle Guiness
1 head cabbage (quartered)
2c water

Here is how you make Irish Corned Beef &Cabbage:

put brisket in a large pot and add beer and water to cover add spices included wirh brisket and bring to boil.lower heat and simmer for 2-3.5 hrs. add cabbage in the last 45mins of cooking. Number of Servings: 6Recipe submitted by SparkPeople user CARINLEE1.

The nutritional information for Irish Corned Beef &Cabbage is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 440.3

• Total Fat: 27.4 g
• Cholesterol: 138.8 mg
• Sodium: 1,652.1 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 4.8 g
• Protein: 29.0 g