The recipe Hunter Family Beef Casserole

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Hunter Family Beef Casserole recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Hunter Family Beef Casserole!

Hunter Family Beef Casserole

Hunter Family Beef Casserole Recipe
Hunter Family Beef Casserole

super simple casserole for family eating

What Course Is Hunter Family Beef Casserole?

Hunter Family Beef Casserole is for Dinner.


How Long Does Hunter Family Beef Casserole Recipe Take To Prepare?

Hunter Family Beef Casserole takes 15 minutes to prepare.


How Long Does Hunter Family Beef Casserole Recipe Take To Cook?

Hunter Family Beef Casserole takes 35 minutes to cook.


How Many Servings Does Hunter Family Beef Casserole Recipe Make?

Hunter Family Beef Casserole makes 7 servings.


What Are The Ingredients For Hunter Family Beef Casserole Recipe?

The ingredients for Hunter Family Beef Casserole are:

1 tbsp Butter, salted
1 cup, pieces or slices Mushrooms, fresh
1 cube (6 fl oz prepared) Beef bouillon
1 Beef Chunks in water (14.4 ounce can ), do not drain
4 cloves Garlic
.5 medium (2-1/2" dia) Onions, raw
1 lb Beans, Green Cut Frozen
6 tbsp Brown Gravy Mix
6 cups Rigatoni Pasta, cooked and drained
3.5 cup (8 fl oz) Water, tap


How Do I Make Hunter Family Beef Casserole?

Here is how you make Hunter Family Beef Casserole:

Melt butter in a heavy 4 quart pot. Add chopped mushrooms, minced garlic, and diced onion and saute until onion is translucent. Add entire can of beef chunks with liquid and the beef bouillon cubes. Reduce heat to medium and simmer until most of the liquid is absorbed. Add frozen green beans, gravy mix and water. Mix completely and bring to a boil. Cook until thickened. Add cooked pasta and mix to coat.Serving Size: makes 7 (1-pint) servingsNumber of Servings: 7Recipe submitted by SparkPeople user MYSTYLYNNE.


What's The Nutritional Info For Hunter Family Beef Casserole?

The nutritional information for Hunter Family Beef Casserole is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 426.2
  • Total Fat: 15.7 g
  • Cholesterol: 57.4 mg
  • Sodium: 588.8 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 3.7 g
  • Protein: 22.7 g

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