Dinner

Lindsay's Beef Casserole is for Dinner.

Lindsay's Beef Casserole takes 2 minutes to prepare.

Lindsay's Beef Casserole takes 30 minutes to cook.

Lindsay's Beef Casserole makes 12 servings.

The ingredients for Lindsay's Beef Casserole are:

1 ½ pounds elbow macaroni
1 large yellow onion (chopped)
1 garlic clove (minced)
1 ½ pounds ground beef
1 – 28 ounce can stewed tomatoes
2 cans tomato soup
1 ½ teaspoons dried basil
pinch of oregano
black pepper to taste
2 cups sharp cheddar cheese (shredded)

Here is how you make Lindsay's Beef Casserole:

Preheat oven to 350 degrees. Cook noodles until soft. Fry onion, garlic and beef together and drain fat. Add the remaining ingredients except the cheese. Continue to cook for 5 minutes and add the noodles. Pour into a casserole dish and top with cheese. Bake 20 minutes or until cheese is browned and bubbly.Number of Servings: 12Recipe submitted by SparkPeople user LEVITTS1.

The nutritional information for Lindsay's Beef Casserole is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 475.5

• Total Fat: 19.4 g
• Cholesterol: 62.3 mg
• Sodium: 530.4 mg
• Total Carbs: 53.5 g
• Dietary Fiber: 3.3 g
• Protein: 23.2 g