Dinner

Crock Pot Beef and Limas is for Dinner.

Crock Pot Beef and Limas takes 10 minutes to prepare.

Crock Pot Beef and Limas takes 480 minutes to cook.

Crock Pot Beef and Limas makes 8 servings.

The ingredients for Crock Pot Beef and Limas are:

1 pound cubed beef or venison (this recipe is calculated with venison)
1 packed of Lipton dry onion soup mix
1 can (4oz.) sliced mushrooms and juice
1 can vegetable barley soup
1 soup can full of water
1 bag frozen Lima Beans

Here is how you make Crock Pot Beef and Limas:

Layer in crock pot all ingredients in order listed. Do not mixCook on low for 8 hours.Serve over rice.Number of Servings: 8Recipe submitted by SparkPeople user TGRAY40.

The nutritional information for Crock Pot Beef and Limas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 142.3

• Total Fat: 5.0 g
• Cholesterol: 56.2 mg
• Sodium: 297.7 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 1.6 g
• Protein: 17.1 g