Dinner

Easy skillet Asian beef is for Dinner.

Easy skillet Asian beef takes 5 minutes to prepare.

Easy skillet Asian beef takes 30 minutes to cook.

Easy skillet Asian beef makes 4 servings.

The ingredients for Easy skillet Asian beef are:

1 lb lean ground beef
1 package of frozen stir fry veggies (carrots, peas, onions, peppers)
1 cup cooked whole grain rice
2-3 tbls Soy sauce
1 jar of Heinz Homestyle beef gravy (or any beef gravy)

Here is how you make Easy skillet Asian beef:

Using large skillet, brown a pound of lean ground beef then drain off the fat. While the beef is cooking prepare the rice using directions from whatever rice you chose. Combine the cup of cooked rice, the jar of beef gravy, frozen veggies, and the soy sauce to the beef mixture. Simmer for 10 minutes on low. Number of Servings: 4Recipe submitted by SparkPeople user CHERIHISHERE.

The nutritional information for Easy skillet Asian beef is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 428.3

• Total Fat: 24.7 g
• Cholesterol: 87.5 mg
• Sodium: 894.9 mg
• Total Carbs: 24.8 g
• Dietary Fiber: 3.0 g
• Protein: 25.1 g

Easy skillet Asian beef is Asian cuisine.

The dietary needs meet for Easy skillet Asian beef is Low Fat