The recipe Ken's beef stri-fry

Made From Scratch Recipes

Ken's beef stri-fry recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Ken's beef stri-fry!

Ken's beef stri-fry

Ken's beef stri-fry Recipe
Ken's beef stri-fry

good use of left over roast beef!

What Course Is Ken's beef stri-fry?

Ken's beef stri-fry is for Dinner.


How Long Does Ken's beef stri-fry Recipe Take To Prepare?

Ken's beef stri-fry takes several minutes to prepare.


How Long Does Ken's beef stri-fry Recipe Take To Cook?

Ken's beef stri-fry takes several minutes to cook.


How Many Servings Does Ken's beef stri-fry Recipe Make?

Ken's beef stri-fry makes 6 servings.


What Are The Ingredients For Ken's beef stri-fry Recipe?

The ingredients for Ken's beef stri-fry are:

left over roast beef, onion, green peppers, red peppers, brocolli,corn starch, water, light soy sauce.


How Do I Make Ken's beef stri-fry?

Here is how you make Ken's beef stri-fry:

slice beef add soy sauce and garlic and set aside. heat skillit add a little water, add all the veggies, add beef and garlic. in a measuring up stir corn starch add to pan stir constantly add a pinch of red pepper flakes. Serve over brown rice.Serving Size: 1 cupNumber of Servings: 6Recipe submitted by SparkPeople user JOEYGIRLO.


What's The Nutritional Info For Ken's beef stri-fry?

The nutritional information for Ken's beef stri-fry is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 180.9
  • Total Fat: 4.3 g
  • Cholesterol: 40.0 mg
  • Sodium: 638.9 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 21.9 g

What Type Of Cuisine Is Ken's beef stri-fry?

Ken's beef stri-fry is Asian cuisine.


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