Dinner

Missy's Ground Beef and Gravy is for Dinner.

Missy's Ground Beef and Gravy takes 15 minutes to prepare.

Missy's Ground Beef and Gravy takes 15 minutes to cook.

Missy's Ground Beef and Gravy makes 3 servings.

The ingredients for Missy's Ground Beef and Gravy are:

1 pound 93% lean ground beef
2 cans beef gravy
8 ounce can of mushroom stems and pieces
1/2 chopped cup green bell pepper
1/2 chopped cup red bell pepper
1/2 chopped cup onion
1 toe minced garlic
a couple swigs of Worchestershire sauce
dash of cayenne pepper
pinch of coarse ground pepper
pinch of dried parsley

Here is how you make Missy's Ground Beef and Gravy:

Heat cast iron skillet. Add ground beef, onions, Worchestershire sauce, and seasonings. Saute until onions begin to turn translucent. Add peppers and mushrooms and cook until beef is thoroughly cooked. Drain if necessary. Add canned gravy and simmer until gravy is heated. Serve over rice, potatoes or pasta.Yields three one-cup servings.Number of Servings: 3Recipe submitted by SparkPeople user YATMAMA.

The nutritional information for Missy's Ground Beef and Gravy is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 335.0

• Total Fat: 12.8 g
• Cholesterol: 86.7 mg
• Sodium: 1,384.8 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 2.0 g
• Protein: 37.9 g