The recipe Beef country hash

Made From Scratch Recipes

Beef country hash recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Beef country hash!

Beef country hash

Beef country hash Recipe
Beef country hash

What Course Is Beef country hash?

Beef country hash is for Dinner.


How Long Does Beef country hash Recipe Take To Prepare?

Beef country hash takes 45 minutes to prepare.


How Long Does Beef country hash Recipe Take To Cook?

Beef country hash takes 45 minutes to cook.


How Many Servings Does Beef country hash Recipe Make?

Beef country hash makes 8 servings.


What Are The Ingredients For Beef country hash Recipe?

The ingredients for Beef country hash are:

2.25 pounds beef rump roast diced
2 packages of country gravy mix
8-10 potatoes diced
1 cup of beef broth...I saved 1 cup from when I cooked the roast...I cooked a 5pound roast initially
2 cups water
2TBSP Olive Oil


How Do I Make Beef country hash?

Here is how you make Beef country hash:

Wash and dice potatoes( I never peel my potatoes) and cook in olive oil. As potatoes are cooking dice roast and prepare gravy with water and beef broth. When potatoes are done stir in gravy. Makes about 8-1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user VANCEMOMX5.


What's The Nutritional Info For Beef country hash?

The nutritional information for Beef country hash is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 395.0
  • Total Fat: 15.3 g
  • Cholesterol: 84.4 mg
  • Sodium: 441.8 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 31.5 g

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