The recipe Beef Hungarian

Made From Scratch Recipes

Beef Hungarian recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Beef Hungarian!

Beef Hungarian

Beef Hungarian Recipe
Beef Hungarian

What Course Is Beef Hungarian?

Beef Hungarian is for Dinner.


How Long Does Beef Hungarian Recipe Take To Prepare?

Beef Hungarian takes several minutes to prepare.


How Long Does Beef Hungarian Recipe Take To Cook?

Beef Hungarian takes several minutes to cook.


How Many Servings Does Beef Hungarian Recipe Make?

Beef Hungarian makes 6 servings.


What Are The Ingredients For Beef Hungarian Recipe?

The ingredients for Beef Hungarian are:

1 lb ground beef
8 oz sour cream
2 Tbsp flour
1 cup cooked mushrooms (sliced)
1 Can cream of mushroom soup
1 clove garlic (minced)
2 cups Minute Rice


How Do I Make Beef Hungarian?

Here is how you make Beef Hungarian:

Brown ground beef with minced garlic over medium heat. Add 2 Tbsp flour and sliced mushrooms and simmer for 5 minutes. Add 1 can cream of mushroom soup. Simmer for 10 minutes. Add 1- 8oz tub of sour cream and heat thoroughly. Serve over cooked rice.Number of Servings: 6Recipe submitted by SparkPeople user TKINGLAND.


What's The Nutritional Info For Beef Hungarian?

The nutritional information for Beef Hungarian is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 477.5
  • Total Fat: 27.0 g
  • Cholesterol: 90.4 mg
  • Sodium: 474.8 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 24.4 g

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