The recipe Korean Beef (Ground Beef)

Made From Scratch Recipes

Korean Beef (Ground Beef) recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Korean Beef (Ground Beef)!

Korean Beef (Ground Beef)

Korean Beef (Ground Beef) Recipe
Korean Beef (Ground Beef)

Tastes like Korean BBQ but only takes 20 minutes.

What Course Is Korean Beef (Ground Beef)?

Korean Beef (Ground Beef) is for Dinner.


How Long Does Korean Beef (Ground Beef) Recipe Take To Prepare?

Korean Beef (Ground Beef) takes 5 minutes to prepare.


How Long Does Korean Beef (Ground Beef) Recipe Take To Cook?

Korean Beef (Ground Beef) takes 20 minutes to cook.


How Many Servings Does Korean Beef (Ground Beef) Recipe Make?

Korean Beef (Ground Beef) makes 4 servings.


What Are The Ingredients For Korean Beef (Ground Beef) Recipe?

The ingredients for Korean Beef (Ground Beef) are:

16 oz 80/20 ground beef chuck .25 cup, packed Brown Sugar .25 cup Soy Sauce 2 1tsp Sesame Oil .25 tsp Ginger, ground 3 clove Garlic .25 tsp crushed red pepper flakes (by TORI7HARRISON)


How Do I Make Korean Beef (Ground Beef)?

Here is how you make Korean Beef (Ground Beef):

Mix seasoning (mince garlic) Brown beef once browned add seasoningServing Size: 4 oz ServingNumber of Servings: 4Recipe submitted by SparkPeople user NEWMOM20121.


What's The Nutritional Info For Korean Beef (Ground Beef)?

The nutritional information for Korean Beef (Ground Beef) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 354.2
  • Total Fat: 23.3 g
  • Cholesterol: 70.0 mg
  • Sodium: 979.3 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 21.2 g

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