The recipe Mexi-Beef

Made From Scratch Recipes

Mexi-Beef recipe is a Mexican Dinner meal that takes 15 minutes to make. If you enjoy Mexican for Dinner, you will like Mexi-Beef!

Mexi-Beef

Mexi-Beef Recipe
Mexi-Beef

quick one skillet, one pot Tex-Mex meal

What Course Is Mexi-Beef?

Mexi-Beef is for Dinner.


How Long Does Mexi-Beef Recipe Take To Prepare?

Mexi-Beef takes 15 minutes to prepare.


How Long Does Mexi-Beef Recipe Take To Cook?

Mexi-Beef takes 15 minutes to cook.


How Many Servings Does Mexi-Beef Recipe Make?

Mexi-Beef makes 6 servings.


What Are The Ingredients For Mexi-Beef Recipe?

The ingredients for Mexi-Beef are:

john soule's angus beef
campbell fiesta nacho cheese soup
rotel
hormel tamales, large can
minute rice


How Do I Make Mexi-Beef?

Here is how you make Mexi-Beef:

brown meat in skillet and cook rice according to directions. Add rice to meat, add nacho cheese soup, rotel, and tamales. Heat until warm. Serving Size: Will have five to seven servings from the skilletNumber of Servings: 6Recipe submitted by SparkPeople user MIKETX.


What's The Nutritional Info For Mexi-Beef?

The nutritional information for Mexi-Beef is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 358.8
  • Total Fat: 13.3 g
  • Cholesterol: 58.3 mg
  • Sodium: 1,110.9 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 23.3 g

What Type Of Cuisine Is Mexi-Beef?

Mexi-Beef is Mexican cuisine.


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