The recipe Lean Ground Beef with Mushroom and Onion Gravy
Lean Ground Beef with Mushroom and Onion Gravy recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Lean Ground Beef with Mushroom and Onion Gravy!
Lean Ground Beef with Mushroom and Onion Gravy
- What Course Is Lean Ground Beef with Mushroom and Onion Gravy?
- How Long Does Lean Ground Beef with Mushroom and Onion Gravy Recipe Take To Prepare?
- How Long Does Lean Ground Beef with Mushroom and Onion Gravy Recipe Take To Cook?
- How Many Servings Does Lean Ground Beef with Mushroom and Onion Gravy Recipe Make?
- What Are The Ingredients For Lean Ground Beef with Mushroom and Onion Gravy Recipe?
- How Do I Make Lean Ground Beef with Mushroom and Onion Gravy?
- What's The Nutritional Info For Lean Ground Beef with Mushroom and Onion Gravy?
- What Type Of Cuisine Is Lean Ground Beef with Mushroom and Onion Gravy?
- What Dietary Needs Does Lean Ground Beef with Mushroom and Onion Gravy Meet?
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This is a very quick, yummy recipe that makes enough for a whole family. Serve over rice (really good over veggie rice) for a meal of pure comfort! What Course Is Lean Ground Beef with Mushroom and Onion Gravy?Lean Ground Beef with Mushroom and Onion Gravy is for Dinner. How Long Does Lean Ground Beef with Mushroom and Onion Gravy Recipe Take To Prepare?Lean Ground Beef with Mushroom and Onion Gravy takes 15 minutes to prepare. How Long Does Lean Ground Beef with Mushroom and Onion Gravy Recipe Take To Cook?Lean Ground Beef with Mushroom and Onion Gravy takes 15 minutes to cook. How Many Servings Does Lean Ground Beef with Mushroom and Onion Gravy Recipe Make?Lean Ground Beef with Mushroom and Onion Gravy makes 6 servings. What Are The Ingredients For Lean Ground Beef with Mushroom and Onion Gravy Recipe?The ingredients for Lean Ground Beef with Mushroom and Onion Gravy are: 24 oz 93% Lean Ground Beef1 can (10.75 oz) Cream of Mushroom Soup 1 cup Milk, nonfat (skim milk) .5 cup (8 fl oz) Water, tap .75 cup, chopped Onions, raw .5 cup Mushrooms, canned How Do I Make Lean Ground Beef with Mushroom and Onion Gravy?Here is how you make Lean Ground Beef with Mushroom and Onion Gravy: Saute ground beef and drain. Add onions and saute until cooked but still crunchy. Open canned mushroom pieces and drain. Add to beef and onions. Add the canned soup, 1 cup of skim milk, and 1/2 cup of water. Stir and simmer. Season to taste. I use a little extra pepper and garlic powder to keep down the sodium content. Serve over rice. Serving Size: Makes about 6 - 3/4 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user MEESAH1.What's The Nutritional Info For Lean Ground Beef with Mushroom and Onion Gravy?The nutritional information for Lean Ground Beef with Mushroom and Onion Gravy is:
What Dietary Needs Does Lean Ground Beef with Mushroom and Onion Gravy Meet?The dietary needs meet for Lean Ground Beef with Mushroom and Onion Gravy is Gluten Free |
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