The recipe Beef And Asparagus (Pasta if desired)

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Beef And Asparagus (Pasta if desired) recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Beef And Asparagus (Pasta if desired)!

Beef And Asparagus (Pasta if desired)

Beef And Asparagus (Pasta if desired) Recipe
Beef And Asparagus (Pasta if desired)

Great one skillet meal, with or without pasta

Beef And Asparagus (Pasta if desired)

What Course Is Beef And Asparagus (Pasta if desired)?

Beef And Asparagus (Pasta if desired) is for Dinner.


How Long Does Beef And Asparagus (Pasta if desired) Recipe Take To Prepare?

Beef And Asparagus (Pasta if desired) takes 15 minutes to prepare.


How Long Does Beef And Asparagus (Pasta if desired) Recipe Take To Cook?

Beef And Asparagus (Pasta if desired) takes 15 minutes to cook.


How Many Servings Does Beef And Asparagus (Pasta if desired) Recipe Make?

Beef And Asparagus (Pasta if desired) makes 4 servings.


What Are The Ingredients For Beef And Asparagus (Pasta if desired) Recipe?

The ingredients for Beef And Asparagus (Pasta if desired) are:

Cornstarch, 1 T
Beef broth, bouillon, consomme, .75 cup
Beef, top sirloin, diced 1 lb
Olive Oil, 1 tbsp
Asparagus, fresh, 1 lb
Garlic, 4 cloves
Scallions, raw, 4 medium (4-1/8" long)
Red Ripe Tomatoes, 1 large whole (3" dia), diced
Basil, 1t
Oregano, ground, .5 tsp
Black Olives, canned (small-extra large), 2 tbsp
Mushrooms, canned, 1 cup


How Do I Make Beef And Asparagus (Pasta if desired)?

Here is how you make Beef And Asparagus (Pasta if desired):

Brown beefAdd Asparagus, onions, garlic for 2 minutes thenAdd tomato, basil, and oregano for 2 minutes then add broth, olives, seasonings to taste.Thicken with cornstarch and beef broth mixturecook 2 more minutes.Serving Size:?4 1 cup servings


What's The Nutritional Info For Beef And Asparagus (Pasta if desired)?

The nutritional information for Beef And Asparagus (Pasta if desired) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 340.4
  • Total Fat: 13.7 g
  • Cholesterol: 100.9 mg
  • Sodium: 442.5 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 40.2 g

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