The recipe Satay Beef

Made From Scratch Recipes

Satay Beef recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Satay Beef!

Satay Beef

Satay Beef Recipe
Satay Beef

What Course Is Satay Beef?

Satay Beef is for Dinner.


How Long Does Satay Beef Recipe Take To Prepare?

Satay Beef takes several minutes to prepare.


How Long Does Satay Beef Recipe Take To Cook?

Satay Beef takes several minutes to cook.


How Many Servings Does Satay Beef Recipe Make?

Satay Beef makes 2 servings.


What Are The Ingredients For Satay Beef Recipe?

The ingredients for Satay Beef are:

Beef, brisket, trimmed, 391 grams
*Coriander seed, 4 tsp
Garlic powder, 20 grams
Granulated Sugar, 4 tsp
Salt, 0.5 tsp
Olive Oil, 3 1tsp
*Whole Earth Peanut Butter Crunchy, 60 gram(s)
*Cumin seed, 0.5 tsp
Ginger, ground, 3 tsp
*Knorr Stock Pot Beef (28g as sold), 0.5 serving
*Fish Sauce, 0.34 tbsp
Chilli Flakes, 1 tsp


How Do I Make Satay Beef?

Here is how you make Satay Beef:

Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user WOOSHBANG.


What's The Nutritional Info For Satay Beef?

The nutritional information for Satay Beef is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 581.9
  • Total Fat: 31.4 g
  • Cholesterol: 80.2 mg
  • Sodium: 1,043.0 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 52.5 g

What Dietary Needs Does Satay Beef Meet?

The dietary needs meet for Satay Beef is Gluten Free


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