Dinner

Crockpot Beef Tip Stew is for Dinner.

Crockpot Beef Tip Stew takes 15 minutes to prepare.

Crockpot Beef Tip Stew takes 360 minutes to cook.

Crockpot Beef Tip Stew makes 8 servings.

The ingredients for Crockpot Beef Tip Stew are:

2 Tbl Olive Oil
2 Lbs Beef Tips, cubed
*4 1/3 Cups Water
1 Tbl salt, I use Kosher Salt
* Pepper to taste
1 Tsp Lemon Juice
1/4 Tsp Paprika
4 Tsp minced Garlic, we like a lot of garlic and it's healthy
1 Tsp Sugar
1 1/2 Tsp Worchestershire Sauce
* 1 Bay Leaf
4 potatoes, quartered
1 Cup Onion, choped
1/4 Cup All Purpose Flour to thicken gravy
1 Packages of Mixed Veggies

Here is how you make Crockpot Beef Tip Stew:

1. Turn on crock pot2. Place water in pot3. Place ingredients in pot - potatoes, meat, onions, mixed veggies, etc.4. Place remaining ingredients in pot.5. Stir really good to get all the spices mixed through.6. Place a bay leaf in the center of the ingredience.Cook for 6 hours on high. It might be done in 3 hours but still needs to cook to get all the flavors done just right. Stir abou every hour or so.Serving Size:?Makes 8 1-Cup Servings

The nutritional information for Crockpot Beef Tip Stew is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 304.5

• Total Fat: 5.9 g
• Cholesterol: 68.0 mg
• Sodium: 990.8 mg
• Total Carbs: 34.2 g
• Dietary Fiber: 5.7 g
• Protein: 29.2 g