Dinner

Gluten Free Beef Stew is for Dinner.

Gluten Free Beef Stew takes 30 minutes to prepare.

Gluten Free Beef Stew takes 240 minutes to cook.

Gluten Free Beef Stew makes 6 servings.

The ingredients for Gluten Free Beef Stew are:

1.75 lb Beef chuck, arm pot roast
4.0 stalk, large (11"-12" long) Celery, raw
3.0 cup diced Potato, raw
1.5 cup, chopped Carrots, raw
1.0 medium (2-1/2" dia) Onions, raw
2.25 cup Progresso Vegetable Classics Creamy Mushroom Soup
1.0 cup (8 fl oz) Water, tap
1.0 tsp Salt
0.5 tsp Pepper, black

Here is how you make Gluten Free Beef Stew:

Saute stew meet with chopped onions celery and spices. Chop potatoes and carrots while saut?ing. Place potatoes and carrots in bottom of crock pot. Add meat and celery onion on top. Salt and pepper as you like add a can of progresso gf creamy mushroom soup and about 1 cup of water. Cook in crock pot all day on low. Add less meat and more veggies to make it have less fat. This is a great easy gf recipe, but not low fat.Serving Size: 6 large servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user PACKLEADER5.

The nutritional information for Gluten Free Beef Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 516.1

• Total Fat: 28.8 g
• Cholesterol: 81.2 mg
• Sodium: 882.5 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 4.2 g
• Protein: 40.2 g

The dietary needs meet for Gluten Free Beef Stew is Gluten Free