Dinner

Jillian's Homestyle Beef Stew is for Dinner.

Jillian's Homestyle Beef Stew takes 20 minutes to prepare.

Jillian's Homestyle Beef Stew takes 240 minutes to cook.

Jillian's Homestyle Beef Stew makes 10 servings.

The ingredients for Jillian's Homestyle Beef Stew are:

1 lb beef chuck roast cut into 1 inch cubes
1 med yellow onion diced
2-3 garlic cloves chopped
2-3 stalks of celery sliced
1can tomato sauce
1 can diced tomatoes
1 can rotel tomatoes
1 tsp salt
2 TBL chili powder
2 tsp Worcestershire sauce
4-5 cups water
1/8 - 1/4 tsp ground red pepper
2-3 small potatoes peeled and diced
2 cups baby carrots
1 can green beans drained
1/2 cup frozen corn

Here is how you make Jillian's Homestyle Beef Stew:

Add beef, canned tomatoes, tomato sauce, rotel, celery, onion, garlic, water, wosrcesttershire sauce, and all spices in a large soup pot, bring to a full rolling boil, then reduce the heat to low, cover and allow to cook 2-3 hours. Then add veggies and cook an additional hour. Serving Size: Makes 10-12 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user JILLIAN2015.

The nutritional information for Jillian's Homestyle Beef Stew is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 222.2

• Total Fat: 9.2 g
• Cholesterol: 27.2 mg
• Sodium: 817.7 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 4.2 g
• Protein: 15.5 g

The dietary needs meet for Jillian's Homestyle Beef Stew is Gluten Free