Dinner

Judi's Barbeque Beef Stew is for Dinner.

Judi's Barbeque Beef Stew takes 30 minutes to prepare.

Judi's Barbeque Beef Stew takes 480 minutes to cook.

Judi's Barbeque Beef Stew makes 10 servings.

The ingredients for Judi's Barbeque Beef Stew are:

Jack Daniel's Honey Smokehouse BBQ Sauce, 32 tbsp

Soy Sauce, .25 cup

Soup, beef broth bouillon and consomme, canned, condensed, commercial, 1 can (10.5 oz)

Beef chuck, 3 lb

Peppers, sweet, red, raw, sliced, 1 cup

Green Peppers (bell peppers), .5 cup

Onions, raw, 1 cup, chopped

Celery, raw, 1 cup, diced

Carrots, raw, 1 cup, chopped

Peas, frozen, 1 cup

Yellow Sweet Corn, Frozen, 0.5 cup kernels

Potato, raw, 3 medium (2-1/4" to 3-1/4" dia.)

Maple Syrup, .20 cup

black papper, 1.5 tsp

Here is how you make Judi's Barbeque Beef Stew:

Put beef chuck in crock potAdd soy sauce, pepper, tenderizerMix up then add barbeque sauce and maple syrupmix add veggiescook in crockpot for 6 to 8 hoursNumber of Servings: 10Recipe submitted by SparkPeople user ANDERBLIT.

The nutritional information for Judi's Barbeque Beef Stew is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 389.7

• Total Fat: 9.0 g
• Cholesterol: 89.9 mg
• Sodium: 1,142.2 mg
• Total Carbs: 44.6 g
• Dietary Fiber: 3.6 g
• Protein: 31.3 g