Dinner

Low Carb Beef Stew is for Dinner.

Low Carb Beef Stew takes 30 minutes to prepare.

Low Carb Beef Stew takes 360 minutes to cook.

Low Carb Beef Stew makes 12 servings.

The ingredients for Low Carb Beef Stew are:

2 lbs Beef Stew Cubes
8 oz Canned Corn
8 oz Canned Peas
4 oz canned mushroom pieces
10 Baby Carrots
McCormick Beef Stew Seasoning
8 cups Water
1 tbsp Garlic Powder
2 Tsp Lemon Pepper

Here is how you make Low Carb Beef Stew:

Add Corn, Mushrooms, Peas, Carrots (I cut them in quarters), Water, and Seasoning into Crock Pot on High. Using Butter Spray, Cook Beef Cubes in a pan until just browned. Add to crock and cook on high for 3 hours, then low for remaining 3. Serving Size:?Makes 12 servings

The nutritional information for Low Carb Beef Stew is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 144.8

• Total Fat: 5.0 g
• Cholesterol: 49.1 mg
• Sodium: 138.3 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 1.4 g
• Protein: 16.1 g

The dietary needs meet for Low Carb Beef Stew is Low Carb