Dinner

Low Sodium Beef Stew Mix is for Dinner.

Low Sodium Beef Stew Mix takes 15 minutes to prepare.

Low Sodium Beef Stew Mix takes several minutes to cook.

Low Sodium Beef Stew Mix makes 18 servings.

The ingredients for Low Sodium Beef Stew Mix are:

2 TBSP Celery seed
4.25 TBSP Garlic powder
4.25 TBSP Onion powder
4 tsp Oregano, ground
4.25 TBSP Paprika
1 tsp Pepper, red or cayenne
2 tsp Rosemary dried
2 TBSP Basil
4.25 TBSP Fresh Ground Black Pepper
2 Wylers Reduced Sodium Beef Bouillon Cubes
2 cups Gold medal all purpose flour

Here is how you make Low Sodium Beef Stew Mix:

Put all ingredients into a ziploc bag. Mix well. Store in a tightly sealed container in the pantry.Serving Size:?Makes approximately 18 2 TBSP servingsTo actually make the beef stew:I lightly coat 2 lbs. of beef stew meat (cut into 1" chunks) with flour and sear in a skillet that has been heated with 1 TBSP extra virgin olive oil. Once the meat is browned, add it to the slow cooker. Deglaze the skillet with 1 TBSP water and 1 TBSP worcestershire sauce. Add drippings to slow cooker. Add 5 cups of chopped vegetables (I use carrots, potatoes, onion, celery) to the slow cooker. Mix 1 1/3 cup water with 2 TBSP of the seasoning mix. Add to the slow cooker. Stir to evenly coat. Cook on low for 6-8 hours or on high for 4 hours. Enjoy!

The nutritional information for Low Sodium Beef Stew Mix is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 66.9

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 63.2 mg
• Total Carbs: 14.3 g
• Dietary Fiber: 1.7 g
• Protein: 2.3 g