The recipe Mark's Beef Stew

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Mark's Beef Stew recipe is a Dinner meal that takes 70 minutes to make. If you enjoy for Dinner, you will like Mark's Beef Stew!

Mark's Beef Stew

Mark's Beef Stew Recipe
Mark's Beef Stew

Very simple beef stew that makes 5 servings. 2 lbs trimmed beef stew meat. Celery, carrots, potatoes, onion, gravy master, filtered water, butter, and you have yourself a nice meal that serves 5 and is only 600 and change in calories.

Mark's Beef Stew

What Course Is Mark's Beef Stew?

Mark's Beef Stew is for Dinner.


How Long Does Mark's Beef Stew Recipe Take To Prepare?

Mark's Beef Stew takes 30 minutes to prepare.


How Long Does Mark's Beef Stew Recipe Take To Cook?

Mark's Beef Stew takes 70 minutes to cook.


How Many Servings Does Mark's Beef Stew Recipe Make?

Mark's Beef Stew makes 8 servings.


What Are The Ingredients For Mark's Beef Stew Recipe?

The ingredients for Mark's Beef Stew are:

2 lbs of trim beef stew meat, 16 oz bag of carrots, 1.5 cups of chopped celery, 1/2 cup flower, 1/2 tbls gravy master, 4 cups filtered water, garlic powder, 2 med onions chopped.


How Do I Make Mark's Beef Stew?

Here is how you make Mark's Beef Stew:

Makes 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user CONRAILGUY.


What's The Nutritional Info For Mark's Beef Stew?

The nutritional information for Mark's Beef Stew is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 411.2
  • Total Fat: 18.2 g
  • Cholesterol: 87.6 mg
  • Sodium: 149.1 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 5.5 g
  • Protein: 4.0 g

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