The recipe McCormick Beef Stew w lots of veggies

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McCormick Beef Stew w lots of veggies recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like McCormick Beef Stew w lots of veggies!

McCormick Beef Stew w lots of veggies

McCormick Beef Stew w lots of veggies Recipe
McCormick Beef Stew w lots of veggies

What Course Is McCormick Beef Stew w lots of veggies?

McCormick Beef Stew w lots of veggies is for Dinner.


How Long Does McCormick Beef Stew w lots of veggies Recipe Take To Prepare?

McCormick Beef Stew w lots of veggies takes 10 minutes to prepare.


How Long Does McCormick Beef Stew w lots of veggies Recipe Take To Cook?

McCormick Beef Stew w lots of veggies takes 90 minutes to cook.


How Many Servings Does McCormick Beef Stew w lots of veggies Recipe Make?

McCormick Beef Stew w lots of veggies makes 8 servings.


What Are The Ingredients For McCormick Beef Stew w lots of veggies Recipe?

The ingredients for McCormick Beef Stew w lots of veggies are:



* Beef, tip round, 2 lb (remove)
* *Green Giant Fresh Baby Cut Carrots, 3 oz (remove)
* Sweet potato, 1 sweetpotato, 5" long (remove)
* *Potato, raw, 1 medium (2-1/4" to 3-1/4" dia.) (remove)
* Celery, raw, 1 stalk, large (11"-12" long) (remove)
* Portabella Mushrooms, 170 grams (remove)
* Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Mc Cormick Beef Stew Seasoning in a Bag, 12 gram(s) (remove)
* 1/4 cup flour
1 1/3 cups water


How Do I Make McCormick Beef Stew w lots of veggies?

Here is how you make McCormick Beef Stew w lots of veggies:

Follow instructions on package. I added more veggies.Number of Servings: 8Recipe submitted by SparkPeople user BETHIE0828.


What's The Nutritional Info For McCormick Beef Stew w lots of veggies?

The nutritional information for McCormick Beef Stew w lots of veggies is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 220.2
  • Total Fat: 3.9 g
  • Cholesterol: 68.1 mg
  • Sodium: 88.9 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 26.3 g

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