Dinner

Poor Man's Beef Stew is for Dinner.

Poor Man's Beef Stew takes several minutes to prepare.

Poor Man's Beef Stew takes several minutes to cook.

Poor Man's Beef Stew makes 6 servings.

The ingredients for Poor Man's Beef Stew are:

2 LBs cut up stew meat
1 Tbsp olive oil
1/2 cup diced onion
4 cups Beef broth
1 tsp Worcestershire Sauce
1 tsp Minced Garlic in water
1 Bay (Leaf left whole to remove later)
1 tsp Salt
1 tsp Granulated sugar
1/2 tsp ground Black Pepper
1/2 tsp Paprika
1/2 tsp Allspice
170 grams baby carrots sliced small
25 oz Diced Potatoes
2 long celery stalks sliced small
200 grams frozen peas
2 Tbsps Cornstarch
1/4 cup cold water

Here is how you make Poor Man's Beef Stew:

Brown meat with oil and onion. Add broth, Worcestershire sauce, minced garlic, bay leaf, onion, salt, sugar, pepper, paprika and allspice. Cover and simmer 20 minutes. Remove bay leaf. Add carrots, potatoes and celery. Bring to a boil, reduce heat and simmer 30 to 40 more minutes. Add peas and cook 5 minutes. To thicken gravy: mix the cornstarch with 1/4 cup cold water. Stir until smooth. Stir into pot and cook until bubbly for 1 minute or so.Serving Size:?6

The nutritional information for Poor Man's Beef Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 410.7

• Total Fat: 12.4 g
• Cholesterol: 86.7 mg
• Sodium: 1,049.4 mg
• Total Carbs: 36.5 g
• Dietary Fiber: 5.1 g
• Protein: 36.0 g

The dietary needs meet for Poor Man's Beef Stew is Gluten Free